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    southernfriedwiccan

    Milk, Milk Everywhere

    Sunday, May 25, 2008, 03:54 AM [Homesteading]

    Well the big news this week kiddies, is I am weining the kids.  A very difficult process with goats since they are smart AND presistant.  I tried penning them seperately from the mamas, they managed to find a way out within three hours and nearly destroyed a fence in doing so.  So I resulted to teat tape.  Basically medical taping up there teats so the kids can't get at them.  This method is about presistance on my part.  It is not perferct.  Usually one of the kids manages to get one teat uncovered.  but they are trying less and less I am hoping in a couple of weeks they will have quit altogether.

    But we are now enjoying ALOT of milk and I mean ALOT.  We are averaging about two and half gallons a day.  If I am here all day I can easily drink half a gallon by myself.  I love milk.  I use it to "top me off"  at meals and it makes food go alot farther.  But even as much as I drink we cannot put down that much milk.  So cheese production is starting up now. 

    My chores have lengthend by a good half hour and my wife now has to dedicate several hours, a couple days a week to trun the surplus milk that builds up in the refridgerator into cheese.  So that part is not so fun.

    I have been haullling a lot of mulch home to fill in the garden paths to try and combat the weeks better this year.  I have hauled about five loads in my new/old little ranger and it is looking like another two before I am done.  But all in all it has been a very good week I am dog tired but things are getting done around here, and it is feeling like a true homestead.  

    0 (0 Ratings)

    as I say, work on a farm is never done! Spring and harvest are the worst and the best. Take some time to enjoy the bounty that you and the wife are creating!

    Herbalpagan
    May 25, 2008
    05:21 AM CST

    I'm with Em! enjoy!

    and oooohhh goat cheese...yum!

    TalaMuir
    May 25, 2008
    09:05 AM CST

    Its all about containers for me this year ....i have Dorset Naga seeds coming for next year:)

    OldWolf
    May 25, 2008
    11:22 AM CST

    Greetings again Mr. Southern Fried. I know all about how hard a farm is. My sis and I had to take care of our farm at young ages as my dad didn't, he was to busy drinking up his paycheck for a week or two, then stumble home when his money ran out or the free drinks ran out and a week or two stumble back home having a hang over or a black eye from the bar fights. We had to take care of feeding the sheep, watering them, mend fences every time the pigs got out and chase both animals out of the neighbors crops at 3 am in the morning. Then on top of that dad would put out a garden at least an acre or two and mom, sis and I would have to plant it, fertilize it with to old dried up cow crap we had to pick, shovel and wheel barrel it to the garden from the barn and then spread it by hand, weed it, pick it and help mom can it. My sis and I know realize this was the start of all our back problems, and our backs are such we can't do anything for our own homes and gardens. Thanks Dad....

    Oh goat cheese sounds good, even though I’ve never eaten it. Good luck with everything dear friend, and I hope your wife is feeling well as the time grows nearer for the blessing in a bundle. I’m not much of a milk drinker, but the family drinks it. I don’t think they’ve ever had goats milk though. My grandma in West Virginia use to have a cow they milked and they would serve it at meals. But I was raised on jugs of milk from the store, so it tasted funny and I wouldn’t drink it. I don’t think to this day I could drink fresh milk, even though it would be better for us. But the way the milk prices are going up I just may have to get a milk cow, lol.

    Many Warm Blessings to You and Your Family,

    Pathwalker
    May 26, 2008
    03:27 PM CST